This vegan ‘bolognese’ offers a satisfying, spicy and rich flavor
‘Bolognaise’ with Mushrooms and Lentils Active time:40 minutes Total time:1 hour Servings:6 Active time:40 minutes Total time:1 hour Servings:6 Comment this story Comment I’m generally not one to use quotes in recipe names, especially when it comes to plant-based versions of meat dishes. You know, “chicken” fried sandwiches when the “chicken” is actually oyster mushrooms, …
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